I have even started off some elderberry and runner bean wine to try and use some up.
In fact homebrew is what has been happening most here.
I also have plum brandy, plum vodka and blackcurrant vodka 'stewing' hopefully ready for Christmas.
I have aslo been harvesting loads of tomatoes and making passata type sauces and soup. Also harvested chillis, baby sweetcorn, loads of lovely carrots and courgettes from Nanna's. And squahes and mini pumpkins. Will be roasting them later with rosemary couscous... yum.
The florence fennel has bolted (not unusual I am told), and the potaoes (Golden Wonder) are ready for lifting. I have also picked the dried borlottis left on the pants for stews etc over winter.
Stil harvesting cabbage and kale from our garden.
At Nanna's I have lifted the netting from the brassicas as it was a bit ineffective and there is a huge problem with little jumping bugs. I think they are flea beetles. The crop seems to be coping though and I am picking off and squishing regularly. The sprouts see little affected and these are the ones I want most for Christmas! Fingers crossed for them...
We rescued a poorly hedgehog from the garden the other day and took him to the vets who will decide if he can be rehabilitated. They suspect lungworm which I think is not good news for hedgehogs, but at least we gave him/ her a chance.
Other than that... the weeds are definitely winning at the moment.